Bengaluru, 22nd November 2024: Phurr, Bangalore’s vegetarian dining phenomenon, has carved a niche for itself in less than a year, with its tables fully booked every day since its launch 300 days ago. While Phurr dazzles with its culinary brilliance and innovative approach, its ethos goes far beyond food. The brand is deeply committed to […]
The post Phurr Commits to Sustainability: A Step Towards a Plastic-Free Future first appeared on Business News Week.
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