As we approach International Women‘s Day, Coriander Kitchen is delighted to extend a warm invitation to join for a memorable brunch. A chef’s special curated menu will be the highlight of the day which will be the dishes usually liked by the women.
Under the theme “Women Empowerment” our Women‘s Day brunch will feature an array of delectable dishes that highlight the diversity and creativity of female chefs in the culinary world. From tantalizing starters to sumptuous mains and delightful desserts, each offering is crafted with precision and passion.
Here’s a glimpse of what awaits you at Coriander Kitchen:
Indulge in a selection of poached seafood delicacies, complemented by fried capers, salmon tataki, and bergamot cured salmon. Savor the succulence of duck confit served with salted lavender mousse, Grilled peaches, and mint. Delight your palate with a variety of vegetarian delights including poached pears with marigold & goat cheese and broccoli mille feuille with smoked cauliflower crème. Experience a fusion of flavours with offerings like celeriac, hazelnut, and truffle soup, oats and parmesan crusted chicken drumsticks, and slow-cooked pork belly with cannellini bean. Snack on authentic Indian starters and mains including Tandoori Achari Aloo, Paneer Tikka Masala, Murgh Badami Korma, and Chef Qureshi Special Murgh Biryani.
Treat yourself to freshly prepared gnocchi, regional specialties like Chole Bhature and Dal Bati Churma, and an enticing array of grilled delights. Explore the vibrant flavours of Asian cuisine with dishes such as Singaporean chili crab, Mapo Tofu, and Edamame garlic fried rice. Conclude your culinary journey with an assortment of delightful desserts including Marosh’s Mess (Pavlova aur Rogan Josh) and an open bao station featuring a variety of sweet and savoury fillings.
Join us at Coriander Kitchen as we come together to celebrate the strength, resilience, and achievements of women everywhere. Reserve your table now for an unforgettable Women‘s Day brunch experience!
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What: Women’s Day Brunch at Coriander Kitchen
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Where: Coriander Kitchen, Conrad Pune
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When: 8th March 2024
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For reservations call: 02067456745 or +91 9168603850
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Link for reservation: https://www.conradpune.com/
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