Lamtaput, Nov 11 (UDN): Under the CFI Project of Pragati Koraput, farmer Manika Khara of Barangput village under Tusuba Gram Panchayat in Lamtaput block has successfully applied the third dose of organic Jibamrita to his crops, demonstrating his commitment to self-reliant, sustainable and chemical-free agriculture. Showing remarkable initiative and independence, Manika prepares the Jibamrita himself using locally available resources and directly applies it to his plants, reducing his dependence on externally purchased agricultural inputs.
With a continued focus on supporting rural communities, particularly small and marginal farmers, Pragati Koraput is actively encouraging the adoption of natural farming practices by promoting the preparation and use of organic manure and microbial bio-enhancers such as Jibamrita. This low-cost, eco-friendly bio-fertilizer helps improve soil fertility, enhances the availability of essential nutrients to plants, strengthens soil health and supports healthy crop growth. Its regular application also helps farmers substantially reduce cultivation expenses while moving towards more sustainable agricultural practices.
As part of this initiative, Pragati Koraput is providing guidance and practical support to farmers on the preparation, proper dosage and application of Jibamrita, particularly around the root zones of crops to improve nutrient absorption and soil microbial activity. By encouraging farmers to prepare and use organic inputs independently, the organisation aims to reduce their reliance on chemical fertilizers, lower production costs and strengthen their capacity to achieve sustainable agricultural productivity.
The initiative reflects Pragati Koraput’s continued commitment to promoting environmentally responsible farming, empowering small and marginal farmers and improving rural livelihoods across Koraput district. The efforts of farmers like Manika Khara demonstrate how locally prepared organic inputs, combined with proper technical guidance and community participation, can contribute to healthier soils, sustainable crop production and greater self-reliance among farming households.